
Many organic food stores have dried wheat grass powder for convenience. Else it takes very little effort to grow wheat grass at home. Soak ordinary wheat grains until it sprouts and put it in a tray for about 7 days. When it about finger length, it is juicy and soft. Pluck a handful and put it as part of the vegetable juice described earlier or chew if you can.
There are several wheat grass suppliers as well in Bangalore and other parts of the world after reports of cancer remissions with its use.
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